Bakery & Frozen

Small Pide

2 pcs

A small Turkish pide, the boat-shaped flatbread that sits under kebab pieces or gets stuffed with cheese and eggs at breakfast. Warm through in a hot oven three to four minutes and it comes out soft with a slightly chewy edge. Perfect for lunchboxes, iftar tables, or a quick sabah kahvaltı at the weekend. Contains gluten.